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Posts Tagged ‘icing’

3 cups confectioners sugar, sifted
2/3 cup shortening
2 tablespoons milk
1 teaspoon vanilla
Combine all ingredients, beat on low speed until smooth.

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1 (14 ounce) can sweetened condensed milk
2 egg yolks
3 tablespoons lemon juice
1 teaspoon vanilla
1 (8 ounce) package cream cheese
Yellow food coloring (if desired)
in heavy saucepan, combine condensed milk, egg yolks and lemon juice.  Over medium heat, cook and stir rapidly until thickened, 5 to 7 minutes.  Stir in vanilla and yellow food covering (if desired).  [...]

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1 (14 ounce) can sweetened condensed milk
3 egg yolks, beaten
1/2 cup shortening
1 (3 1/2 ounce) can flaked coconut
1 cup chopped pecans
1 tablespoon vanilla
In heavy saucepan, combined condensed milk, egg yolks and shortening over medium heat. Cook and stir until thickened, about 10 minutes. Stir in coconut, pecans and vanilla. Cool.

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1 lb. powdered sugar
1 stick butter or margarine
3 tablespoons cocoa, heaping
Milk (enough to bring icing to a spreadable consistency)
Mix sugar, butter and cocoa. Add milk until frosting is a spreadable consistency.

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